Filet Mignon Steaks 10 - 7 oz tenderloin steaks, (no bacon, vac-pack) 4.5lbs.
Ribeye Steaks 8 - 12 oz. boneless USDA choice aged (vac-pack) 6 lbs.
New York Strips 8 - 12 oz. boneless USDA choice aged (vac-pack) 6 lbs.
Culotte Steaks 12 - 8 oz. boneless USDA choice aged (vac-pack) 6 lbs.
Gourmet Steak Burgers 24 - 6 oz. extra lean burgers (vac-pack) 9 lbs.
Poultry
& Pork
Skinless Chicken Breasts 24 - 4 oz. skinless & boneless (vac-pack) 6 lbs.
Marinated Chicken Breasts 6 Teriyaki, 6 Fajita, 6 Cajun, 6 lemon pepper (vac-pack) 6 lbs.
Stuffed Chicken Breasts 4 Kiev, 4 Cordon Bleu, 4 Marco Polo (vac-pack) 5.25 lbs.
Stuffed Chicken Breasts 18 breasts - cornbread & apple stuffing, great on the BBQ (vac-pack) 9 lbs.
Seasoned Baby Back Ribs9 to 10 pieces. Great on the grill (vac-pack) 5 lbs.
Boneless Pork Loin Chops 16 - 7 oz. boneless choice chops (vac-pack) 7 lbs.
Specialty
Meats
Lamb Chops 16- 6 oz thick lamb loin chops (1 1/2 inch thick, vac-pack) 6 lbs.
Buffalo Burger 18-5.33 oz. burgers, low in fat (vac-pack) 6 lbs.
Teriyaki Turkey Breast 14-6 oz portions, wrapped in pepper bacon (vac-pack) 5.25 lbs.
Back to Top.